The 15’x15’ octopus goes live in two days. Ralic’s on South will open its doors with a limited menu at 5 p.m. this Friday, the 7th. […]

Inquirer critic and Michigan native, Craig LaBan, was excited. He had his Tigers in the World Series, and the Famous Detroit Coney Company taking over […]

A little something for the Manayunk winos… And if you’re looking for somewhere to eat, check out the details (and some more snaps) of the […]

Trey Popp’s second review in the December issue of Philadelphia magazine is of Forest & Main. Popp finds that the Ambler brew pub might not […]

Trey Popp calls Will on Passyunk Avenue the “BYO of the year” and praises the cooking of Chris Kearse. You could label Kearse’s approach French, […]

Scott Schroeder and sous-chef Mark Regan occasionally serve up ramen at South Philly Taproom under the Round Guy Ramen name. Tonight it is a shoyu-style ramen.

Free lot parking in Manayunk may just be reason enough to venture out to the newly reconstituted Jake’s and Cooper’s Wine Bar, though diners who’ve […]

Stop by the Kennett to congratulate Ashley Bohan and Johnny Della Polla on the Queen Village bar’s second birthday. Tonight, Flying Fish’s Casey Hughes will be bringing […]

Molly Eichel of the Philadelphia Daily News tracked down Brendan Bownes, the man who downed the Irish Bus Bomb at the Pen & Pencil during Anthony […]

Last week Johnny Goodtimes was so inspired by the Foobooz Top 50 Bars list he turned it into a Wild Card Round at his Quizzo […]

So that was fun. Anthony Bourdain finally came to Philadelphia and last night The Layover showed the country that yes, Philadelphia is a lot more than […]

When it opens next spring in the club formerly known as Swanky Bubbles, The Victoria Freehouse will add an old-school European vibe to Old City […]

You gotta check out the hash tag #OffallyExcited (or, better yet, just follows chefs Joe Cicala, Jennifer Choplin, Eric Paraskevas, Michael Falcone and Sam Jacobson) […]

Pagano’s Market, now appropriately named Pagano’s Market + Bar is opening its bar to the public today at 4:30 p.m. Pagano’s will now offer craft beer, fine […]

Pub & Kitchen loves the holidays and is creating special four-course dinners inspired by classic Christmas feasts. The $35 prix fixe menus will be offered […]