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Joey Baldino is preserving the legacy of Bomb Bomb Bar with silky carbonara and mussels fra diavolo served up with delightfully old school vibes.
We missed opening day but just had our first burrito-sized maki roll.
Food and Wine praises the Queen Village bar.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
