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The Inquirer food section, briefly: Eat your greens! They’re good for you! Where there are calorie counts and carbon counts, confusion is not far behind. […]
The venerable General Lafayette Inn in Lafayette Hill is looking for a second location in Center City. Owner/brewmaster Chris Leonard tells us via email that […]
This week The Bite tantalizes with some nuggets of goodness on upcoming Philadelphia gastropubs including one that will offer growler refills. March Is Opening Up […]
Mobile state stores?! MOBILE STATE STORES? Yes, please! [kyw.1060.com] NY Times restaurant critic Frank Bruni is reviewing the ten worthiest restaurants in the country outside […]
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Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Matyson’s original owners, Matt and Sonjia Spector may have left for California but they’ve left their Rittenhouse BYOB in the young but experienced hands of […]
The clock is ticking and we’re getting thirstier and thirstier in anticipation of Philly Beer Week, the event that shall not be gently–oh so gently!–criticized. […]
The hotly anticipated Fishtown spot Memphis Taproom gets one step closer to opening. They’ve hired a chef, Jesse Kimball, formerly of LaCroix. Fancy! Prior to […]