Adam Erace’s description of the roasted Poblano soup at Las Bugambilias has us salivating. And joy of joys, the South Street Mexican restaurant is open […]

This week is the Great American Dine Out where restaurants will be donating up to 5% of sales to help eliminate childhood hunger in the […]

Rick Nichols laments that our German roots have almost completely vanished but he does find a few spots where you can still find a wiener […]

Foodzings is on a eating and blogging tear. Recently she was at Cafe Apamate where she enjoyed a delicious brunch without an hour wait. [Foodzings] […]

Inqlings has some more details on Kevin Sbraga’s attempt to represent the US in the Bocuse d’Or, the Olympics of food. Inqlings: Chef’s contest: Not […]

Craig LaBan pounds Chima’s oversalted, over-cooked all you can eat Brazilian meats. The garlic-rubbed top sirloin, meanwhile, was embalmed in a puree of allium so […]

It isn’t cheap but Table 31 meets with the approval of Craig LaBan. Ekta, Girard Avenue’s other Indian takeout spot continues to get praise from […]

This weekend will be a good time to root on the Phillies from the outdoors. Enjoy the perfect weather and watch the game outdoors at […]

Judging by the crowds, people just can’t get enough of the prix fixe menus. And although today is the last day of Restaurant Week there […]

Is it the magic of technology or are we inside of Craig LaBan’s head? Either way we’re sure Brazilian steakhouse Chima is not going to […]

Privé, Old City’s Mediterranean spot might be new but they’ve got 5 full nights of Restaurant Week under the belt, they’re veterans now. They have […]

Oktoberfest officially kicks off in Munich today and since Philadelphia just loves beer, it of course follows that there are a lot of Oktoberfest events […]

UWISHUNU has the details on the POPE, the Pub On Passyunk East. There’s at least one person we’ve met recently who really needs to read […]

It’s the third installment of Restaurant Eyeball Benders. Guess what restaurant this photo comes from. Answer after the jump.

Tonight at the Sidecar they are pouring small batch Flying Dog Beers, playing classics of rock and featuring “Gonzo themed fare.”