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Stop looking for Royal Izakaya 2.0 and embrace the weirdness of dancerobot, where “Philly’d up” jidori egg omelets and towering katsu sandos meet Japanese and American nostalgia.
This week in Philadelphia Magazine’s Restaurant Club Newsletter. Sneek Peek Reviews: Fish and Stella Joy Manning checks out two recent additions to the dining landscape, […]
Have some last moment Thanksgiving shopping to complete. Six Food Trust Farmers’ Markets including the one at Headhouse Square will be open today. Also consider […]
Rick Nichols makes the 2009 edition of the Best Food Writing compilation. It was his mid-November 2008 column regarding freshening up the Italian Market that […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Passyunk Avenue’s Fond meets Craig LaBan this weekend. The restaurant with the pedigreed staff has already received the praise of Philadelphia Weekly, City Paper and […]
We caught wind of Silk City’s foie gras scrapple via Twitter and immediately favorited the post as a must-try. Meal Ticket’s Felicia D’Ambrosio beat us […]