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It’s another edition of He Said, She Said, where Foobooz co-conspirators Kirsten Henri and Arthur Etchells wage IM war about a topic. Today it’s about […]
The Illadelph reports that the Philadelphia Four Seasons hotel composts 3,000 pounds of food waste a week. Nicely done. Four Seasons Philadelphia Has Composted More […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
While this mouth-watering fare doesn’t have a season, we’ve been yearning for those bang-for-your-buck pastas, parms, and carpaccios that Philly places are so good at. […]
If you’re more than an occasional Philadelphia restaurant-goer, you’ve probably seen David Fields around town — after all, he’s been photographing food and restaurants locally […]
A couple of interesting events at Tria Washington Square West this week. Wednesday is Earth Day and Tria is pouring eco-friendly wines (that means from […]
This Thursday, Cantina Dos Segundos is hosting Fiesta Herradura, a fun night pairing Herradura añejos, reposados and blancos tequila with Mexican finger foods. There will also be […]
Dining out feels fun again, especially because there are so many excellent places to choose from. Here’s our list of the most exciting restaurants right now — ranked for the first time since 2020.
Craig LaBan heads out Rt-422 for some real Szechuan food at Han Dynasty in Royersford. There was a platter of the most intensely smoky tea-smoked duck I’ve […]
Bebe’s Barbecue is now open in the Italian Market across from Fante’s Kitchen Wares. The simple takeout spot has generated good word of mouth already, […]