Pizza Shop With Organic Focus Coming to Fishtown
The owners of SliCE, the Trenton-style pizza joint with locations in South Philly, Rittenhouse and South Jersey, just announced that they’ll be opening the doors to a fourth location in Fishtown in August. And get this: This location will be the first of SliCE’s shops with an organic concept. Owners Marlo and Jason Dilks say just about everything at the new location will be made with organic ingredients (any ingredients that aren’t organic will be labeled), and the rest of their locations will follow suit starting at the end of the year.
The Fishtown SliCE will be located at 431 East Girard, the former location of Art of Pizza. Along with introducing the organic concept, the Fishtown location will feature an expanded menu of gluten-free offerings — gluten-free will “take the spotlight,” the press release says — and will also offer a slew of vegan pizza options for the plant-based crowd. To satisfy your sweet tooth, the shop will be slinging organic, made-to-order donuts with Speculoos dipping sauce. (Brb, drooling too hard to type.)
The shop will be BYO and will do take-out and delivery, too. When it comes to the look of the space, folks can expect it to look a lot like the Dilks’s P’unk Burger in South Philly. Think: An industrial feel with lots of reclaimed wood. The shop is slated to open in August. Until then, you can keep up with SliCE here.
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