What to Eat This Week: 10-Minute Meals You’ll Devour
Am I the only one who can’t fathom coming home from a long day at the office only to park it in the kitchen for an hour or more, slaving over dinner? Putting in more than minimal dinnertime effort just so is not in the cards for me.
If you’re of the surgical-strike mindset when it comes to dinner, too, I am pleased to present you with this week’s What to Eat: 10-minute meals that are simple, filling and, most important, delicious. Have at it, my friends.
Kale and Asian Pear Salad // Get the recipe
Salmon with Teriyaki Ginger Sauce // Get the recipe
Avocado Toast with Goat Cheese and Tomato // Get the recipe
Mexican Couscous Express // Get the recipe
One-Pan Pasta with Cherry Tomatoes and Basil // Get the recipe
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