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Restaurants large and small change there menus with the seasons. Here’s the latest from South Philadelphia’s Watkins Drinkery. Among the Spring highlights: Spring Flatbread with […]
Whether they’re from the Jersey shore to British Columbia, Philadelphia loves slurping down oysters. And we’re particularly excited to eat them for buck-a-shuck oyster happy […]
No, really! Philadelphia magazine is giving away two free VIP passes to the 2012 Philadelphia Wine Festival at Lincoln Financial Field. They’re doing it sweepstakes-style, […]
Tomorrow night Zahav is hosting An Evening in South Africa. The night features six courses with wine pairings by the Badenhorst Family Wines of Swartland. […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Leah Blewett does experience some excellent dishes at Fishtown’s BYOB, Pickled Heron. Unfortunately there are also some stumbles. Seared scallops are tender clouds drifting on […]
The Franklin is doing killer monthly happy hours that they call “Extra Credit”–5pm-8pm, Monday through Friday. The deal? A few of the bar’s excellent custom […]
The January Center City District Restaurant Week set records for dinners and sales generated. Though some complain about Restaurant Week, the economic impact is hard […]
Avram Hornik’s Ortlieb’s Lounge The Philadelphia Daily News scores an interview with Avram Hornik, the man behind Lucy’s Hat Shop, Noche, three Drinker’s locations and […]
All week long Alla Spina is offering The Saisonale, a week long salute to saison-style beers and a welcome to warmer weather. Saison beers are usually […]