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Friday night wine tastings are back at Savona. Join Savona’s sommelier, Melissa Monosoff as she teaches visitors how to taste wine like a pro. Cost […]
The former Valentino on the Square is being remade as Di Vino Wine Bar, a modern Mediterranean wine bar with “unimaginable” wines by the glass. Menu […]
Esquire magazine isn’t shy about lavishing the love on Philadelphia food. In the past, we’ve won mentions for our roast pork sandwiches (John’s Roast Pork) […]
The Tiedhouse isn’t the only beer-centric spot opening tonight. Mt. Airy will see the debut of Earth Bread + Brewery. Earlier this week we detailed […]
The Tiedhouse officially opens tonight and although beer will definitely be the star, we shouldn’t forget about the food. Check out the initial menu after […]
A number of Philadelphia restaurants and chefs have recently received national recognition. Esquire’s list of top 20 new restaurants includes two Philadelphia restaurants, Michael Solomonov’s […]
Somehow Cafe L’Aube’s snuck in under the radar about a month ago. Drew Lazor has the details on the promising sounding South Street cafe. [Feeding […]
David Snyder goes Yugoslavian this week as he reviews Jovan’s Place in Kensington. Sure, the wait was longer than average. But there aren’t many restaurants […]