What you imagine a place will be like rarely turns out to be the reality. But that’s not the case with Kennebunkport, the crown jewel […]

When moviegoers saw Scarlett Johansson sing karaoke to Bill Murray in the 2003 flick Lost in Translation, everyone wanted to visit Japan, the new international […]

Dominique Filoni is best known for the luxurious dishes he fashioned for seven years at Savona in Gulph Mills, where creamy lobster risottos, seafood phyllo […]

“But this is Bookbinder’s,” owner John Taxin said when the new Old Original Bookbinder’s chef, David Cunningham, proposed adding lovage to the broiled sea scallops. […]

How can I find a trainer who’ll work with my schedule and interests? Call Fitness Finders, a Main Line-based fitness consulting service that pairs up […]

“You know, when you meet someone, it’s always when you least expect it,” says Christine Decroix Snider, the tall, elegant blonde from California who so […]

When Michele Malin Seidman was pregnant with her son, Jared, she was constantly fielding questions: “What are you having?” “When are you due?” This sparked […]

“Five … six … seven … eight … ” As Matt Neenan counts off, a young, lithe ballet dancer lunges perilously close to the edge […]

T.O.’s Next Act Will the locker-room dalliance with Nicolette Sheridan be remembered as the start of a great dramatic career for Terrell Owens? Owens will […]

“If you’re prepared to pay for an apartment on the Main Line, and they’re used to a fabulous cottage on an estate in the Hamptons, […]

The Philadelphia Parking Authority has made a lot of dumb moves over the years, but one of the worst was a while back when it […]

Four years ago this month, the buzz in TV newsrooms was how NBC 10 had edged Action News in the 11 o’clock ratings — an […]

Yes, Grace Tavern on Grays Ferry (owned by James Fernandes and Monk’s Cafe owners Fergus Carey and Tom Peters) has Monk’s famous double-fried french fries […]

Cereal comes out of the kitchen cabinets at Cereality (3631 Walnut Street; 215-222-1162), a 1,500-square-foot homage to the best of the sugar-coated breakfast staple. The […]

Capogiro, the two-year-old artisanal gelateria, is expanding beyond lime-cilantro and apple-mascarpone. You’ll find savory renditions of its Venetian-style gelato at Sole Food (wasabi-­flavored, alongside an […]