It was too loud, the flavors muted, the margaritas unbalanced and the prices too steep. Craig LaBan is not impressed with Wayne’s Mexican spot, Xilantro. […]

Man, sometimes you can think you’re having a nice slow week–just talking about cocktails and Restaurant Week–and then, all of a sudden it’s like everything […]

Fairmount has been waiting for its south-of-the-border dining draw for a long time now, but it appears that the wait is almost over. By January, […]

There’s another Philly mag/Restaurant Club dinner coming up at Fork on October 5. Because the last one sold out so quickly, I’m giving you as […]

Anyone who doesn’t believe that Philly knows a thing or two about mixing up a proper drink should have to choose between the 60-odd entries […]

Adsum has closed and will be replaced by a gastropub. Adsum opened in July 2010 to much fanfare with Matt Levin in the kitchen of […]

Friday Today is Mexican Independence Day. We alrady told you what Johnny Brenda’s has planned but of course they’re not the only ones celebrating. Cantina […]

On September 5th, new Philadelphia restaurant gossip site StaphMeal.com appeared on the scene. And since then, they haven’t made many friends. The bloggers (we use […]

The Feast lands an interview with Avram Hornik about the upcoming Union Transfer. Looks pretty awesome. [The Feast] Rich Rivera and Rob Nydick, who own […]

Despite some whining by the haters (yeah, you know who you are), it looks like the Foobooz/Philly mag pop-up cocktail party at Cook has sold […]

[imagebrowser id=47] One of the highlights of Feastival last night was getting our first taste of Federal Donuts. The team of Michael Solomonov, Steve Cook […]

The Pub on Passyunk East welcomes D’Achouffe to its bar. The POPE will be one of only three bars in the United States with a […]

It was the acrobats that screwed me up the most–the half-naked boys and girls literally swinging from the rafters at Pier 9 while Feastival was […]

19th Street BYOB Matyson has refreshed its menu and is looking Fall squarely in the face. Among the highlights are Berkshire Pork Belly, Lightly Smoked […]

The splash page is up, the Facebook page is alive, the Twitter feed exists. The old Trestle Inn at 11th and is going to be […]