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No. It’s not an April Fool’s Day joke. The rollout includes rare pint drops and ice cream flights of the most imaginative flavors you’ve never dreamed of.
Check out who is creating the cocktails at the High Steaks competition.
Citypaper’s Adam Erace reviews the French brasserie.
More beer for Old City.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Restaurants, food trucks, the beers of Bloktoberfest and more
Catch tonight’s Top Chef Duels finale to see if Philly’s own Jen Carroll takes it all.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
