Georges Perrier
From the Archives: Early Le Bec-Fin Ads
As there clearly isn’t anything to do today, we’ve been searching for Le Bec-Fin material in the Philadelphia magazine archives, hardbound volumes of the mag […]
Le Bec-Fin’s Last Night Is Saturday
For those of you who want a last taste of the restaurant that defined (and re-defined) fine dining in Philadelphia, time is running out. Fast. […]
Rumormongering: Setting the Record Straight On Thomas Keller and Le Bec-Fin
Yes, there was a moment there over the weekend–while we were all trying to figure out the details of the changing of the guard at […]
The End of an Era: Georges Perrier Cedes Control of Le Bec-Fin
Less than one week after receiving a crushing two-bell review from Inquirer food critic Craig LaBan, legendary Le Bec-Fin founder Georges Perrier has signed a […]
Georges Perrier Divorcing
Kim Kardashian isn’t the only one making headlines for filing for divorce. The brand new Philly Post has the details on George Perrier’s divorce filings. […]
Han Dynasty Comes to Le Bec-Fin
The date has been set for Le Bec-Fin’s next Exceptional Chef Dinner. On Monday, October 24th Han Chiang of Han Dynasty will join Georges Perrier […]
We’ll See You In Court: Georges Perrier vs. StaphMeal
On September 5th, new Philadelphia restaurant gossip site StaphMeal.com appeared on the scene. And since then, they haven’t made many friends. The bloggers (we use […]
Tryst to Open Monday
Tryst which did not win our contest for worst name (congrats Swallow) is opening Monday in the basement of Georges Perrier’s Le Bec-Fin. Tryst replaces […]
Sneak Preview: Cook Goes Live
So this is it. We’ve been talking about it on and off for months, but today is finally the day when Cook, Audrey Claire Taichman’s […]
Joey Baldino Crosses The Bridge to Open Zeppoli
In a sign that Collingswood truly might be Philadelphia’s newest food annex, chef Joey Baldino–a long-time protégé of Marc Vetri and a man whose resume, […]
Le Bec-Fin Stiffs Employees (At Least For Now)
Imagine your boss tells you to take a couple of weeks off, paid. You do, of course. Maybe you hit the beach. Maybe you head […]
Le Bec-Fin Scheduled To Reopen Today… But Will It?
Earlier this week, Georges Perrier publicist Patti Klein sent around an announcement heralding the reopening of Le Bec-Fin on July 8th (that’s today) after a […]
Quick Bites: Rapper’s Delight, Serafina Opening & Perrier’s Donation
Mayor Michael Nutter thrilled Karaoke participants at McGillin’s last night with his now classic rendition of Rapper’s Delight. No teleprompter was needed. Serafina is opening […]
Greatest Hits And What You Missed: Roman, Tweed, Ansill, Perrier and Then A Lot Of Beer
It was a somewhat schizophrenic week here at Foobooz World Headquarters, high atop 1818 Market. On the one hand, we had the fun of beer […]
Suburban Snacks: Art of Bread, Sound Down, $20 Mondays in Bryn Mawr
Georges Perrier’s Art of the Bread will be opening on June 1st in Narberth. The bakery-cafe will serve breakfast pastries, light fare, salads, sandwiches, Illy […]