St. Stephens Green’s chef, Ben McNamara certainly has a fan in Craig LaBan. LaBan gushes about McNamara who he calls, “one of the most consistent […]

Cochon gets two bells and it sounds like the duck breast is the dish to get. Fishtown restaurants and bars get love from the New […]

Friday Enjoy $3 bottled beer, $5 house win, $6 well drinks at Monkey Bar, from 6 to 9 PM. while an up and coming artist […]

In 4 oz. tasting pours, but still! Free craft beer! Are there three more melodious words in the English language? Throughout 2008, Beerheads.com, one of […]

Not me! Our impeccable sources tell us it’s now official: Joy Manning, formerly of Philadelphia Style, is the new critic. She’s been handling restaurant reviews […]

Photo by Ryan Charles Food & Drinq reports that Kaizan Modern Japanese Cuisine is offering a 15% soft opening discount through the end of January. […]

City Paper’s Elisa Ludwig takes a look at Northern Liberties’ Arbol Cafe, a Paraguayan restaurant with a sandwich to put the cheesesteak to shame. For […]

Joe Sixpack gives a rundown of some of the events that’ll be happening during Philly Beer Week (March 7th to 16th) and explains why the […]

That was fast – Fast Eddie, that is. The PA Department of Agriculture changes its position on hormone labeling, thanks to a nudge from Governor […]

Photo by Ryan Charles Trey Popp peers behind the surprisingly heavy door of Vango Lounge and Sky Bar finding a nightspot with legitimate culinary ambitions. […]

Tonight and every Thursday Bar Ferdinand is offering a 5-course tasting menu for $35. Bar Ferdinand [Official Site]

  This week the Fair Food Farmstand at Reading Terminal Market has Country Time Farm nitrate-free sausage on sale for $4.50/lb, raw whole milk from […]

A couple of places that we’ve mentioned in the past now have names. Konstantinos Pitsillides’ Greek BYOB at 10th will be known as Kanella and […]

We have a lot of BYOB’s in Philly, for multiple reasons that have been dissected ad nauseum here and here and here. We’re currently in […]

Photo by HGruber In his latest online column for Portfolio magazine, local beer scribe Lew Bryson chastises brewers both corporate and craft-y for their failure […]