Rubb Revealed Matt Levin will be opening Rubb, his “punk-rock bbq” spot on Main Street in Manayunk, this fall. Michael Klein gets the menu today. […]

This week in Philadelphia Magazine’s Restaurant Club Newsletter. Our Latest Review: Bibou More… 8 Fantastic Philly Hot Dogs More… Food for Thought: Should You Follow […]

Will Smith Mural – 47th and Spruce, Photo via MuralFarm.org Philadelphia’s Mural Arts Program is continuing its 25th anniversary with another celebrity mural and meals […]

If you’ve ever been to Montreal or Toronto, you’ve probably been confronted by poutine (pronounced poo-TEEN), a ubiquitous Canadian snack food of French fries covered […]

Matt Levin will be opening Rubb, his “punk-rock bbq” spot on Main Street in Manayunk this fall. Michael Klein gets the menu today. We say […]

Best of Philly is always a fun read, even if you heartily disagree with the choices. But the most asked question besides, how could they […]

Increasingly, local restaurant owners are using social networking sites like Twitter and Facebook to entice customers with last-minute happy-hour deals and dinner specials — and keep […]

We stopped in Chick’s Cafe the other night for a cocktail but what blew us away was the beer side of the menu, where there […]

Foobooz isn’t just a blog, it’s also a calendar of events. Mark your calendar with these fun things that are coming up. Tonight, the P.O.P.E. […]

It’s National Watermelon Day and the death defying Beer Lass is behind the bar at Bridgid’s, pouring Roy Pitz Watermelon Lager.

Manayunk is getting a couple of new restaurants sure to generate some buzz. Former Sovalo head, Joseph Scarpone is opening a wine and panini bar […]

Collin Flatt has the best thing he’s eaten all year, fried pigs feet stuffed with foie gras at Bibou. [Phoodie] Philadining sounds the awesomeness alert […]

OK, maybe not as shocking as dogs and cats living in harmony but it sure is nice to see Philly.com leveraging its content and creating […]

Meritage closed last night for a  couple week renovation that aims to breathe new life into the restaurant that has sat in the shadow of […]

Craig LaBan checks out Sakura Mandarin in Chinatown and finds a place that excels in scallion pancakes, soup dumplings, Szechuan food and surprisingly, even sushi. […]