Audrey Claire Turns Twenty

Audrey Claire turns 20

Audrey Claire turns 20

In 1996, Audrey Claire Taichman opened Audrey Claire on 20th and Spruce. Taichman has expanded her reach since then, and now owns and operates two other businesses: Twenty Manning Grill and COOK. But now, twenty years later, her original BYOB will be celebrating it’s anniversary this coming Tuesday, June 28th.

To celebrate two decades of Audrey Claire, the crew will be hosting a five-course meal with some of the best dishes from their opening menu. The prix fixe menu will cost $40 per person, and the best part? 20% of all proceeds from the event will be donated to the OneOrlando Fund which supports victims of the recent Pulse nightclub tragedy.

Audrey Claire 20th Anniversary Prix Fixe Menu

First Course

Bosc pear and gorgonzola flatbread with toasted sunflower seeds

Second Course

Arugula salad with fresh figs, fresh berries, French lentils and warm goat cheese OR leek, goat cheese and polenta tart

Third Course

Prince Edward Island Mussels

Fourth Course

Feta and garlic crusted lamb with mint labneh OR pappardelle with portabello mushrooms, sautéed arugula, toasted sunflower seeds and shaved locatelli


potato-crusted ahi tuna with black truffle vinaigrette and crispy beets

Fifth Course

Choose from our daily desserts board

Call (215) 731-1222 for reservations.

Audrey Claire [Facebook]