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Here we freaking go. The Eagles are coming off their bye week and days away from their divisional-round playoff game against the NFC East rival […]

In celebration of Martin Luther King Jr.’s life and work, Philly Mag suggests you share this article with a young person you love. It forms […]

Hobbies are having a moment — an enduring silver lining of the pandemic — and are helping folks decompress from daily pressures, learn something cool […]

Sure, Philadelphia Wedding primarily covers all the fun leading up to the Big Day — proposals! planning! the main event! — but what happens afterward […]

You may have heard this past fall that Adam Neumann — the guy who co-founded and then floundered WeWork — got $350 million from another […]

Approaches like body neutrality, body positivity, and “Health at Every Size” can help combat weight-related stigma and shame. Here’s what to keep in mind for […]

Here’s more proof that Wilmington is on the rise: The Quoin hotel debuted this fall — and with it came the first rooftop bar in […]

There’s much to love about real weddings. First, they’re about, well, love — between those saying “I do,” their friends and family members, and the […]

Pete Adams is the bar manager at Mission Taqueria. He wants to help you find your own path to booze nerdom, or at least enjoy […]

Though it may seem like everything is full of cheer this time of year, it’s no secret stress levels go up during the holiday season […]

The power lunch as we knew it is dead. The term may still conjure visions of pinstriped suits and porterhouse steaks in an era when […]

If the coffee shop is your new office, pick one with a standout lunch. Here are eight destinations with solid sustenance (and reliable wi-fi). Homeroom […]

Our daily midday meal has completely changed since the pandemic. We used to scarf it down at our desks, grab something with co-workers, or even […]

Out of food? Out of ideas? These spots will remedy your midday blues and they all deliver.   Masala Kitchen Get this: Kati Roll, $6.15 […]

We asked, they answered. Six pros give your sad midday meal a boost with ingredients already stocked in your kitchen. Chris D’Ambro, chef and owner at […]