Maddy Sweitzer-Lammé

Digital Contributor


Fork’s New Chef Has Big Changes Planned for the 22-Year-Old Restaurant

Jeremy Hansen plans to reduce the restaurant’s food waste and bring a more casual dining experience to the long-standing Old City restaurant.


This Fall, We’re Drinking Martinis and Only Martinis

Sipping martinis at bars across the city makes an excellent activity as days get shorter and nights get colder.


Bomba Will Bring Latin Flavors to Philly ’Burbs

The casual taco restaurant from the group behind Paladar Latin Kitchen in King of Prussia is expected to open in mid-December.


South Philly Barbacoa Tacos Are Now Available Seven Days a Week

Cristina Martinez’s weekends-only barbacoa operation is expanding its availability to bring more even more lamb tacos into our lives.