Cicala at the Divine Lorraine will be a refined Southern Italian restaurant inside the new reincarnation of one of Philly’s grandest buildings.
Old City has a fantastic new brunch option.
The chef is looking to reopen Amada and Distrito Cantina from the former Revel.
The acclaimed chef was suspended two weeks ago following multiple allegations of sexual harassment.
You’re at your favorite restaurant and, for whatever reason, the dish you ordered is not to your liking. Here’s how you can send it back, guilt-free.
The way it faces Arch Street’s Friendship Gate feels borderline poetic. For a moment.
It’s the moment of truth: You’re out with a big group, you’re in charge of ordering wine, and you’re staring at a bottle list 300 labels deep. What now?
While culinary schools around the country are closing, Drexel’s is going for broke.
The industry vet had already been working a weekends-only schedule after an incident with an employee.
The chef is rallying back — first with a new sandwich shop, and later down the line, a new BYOB.
It’s 70 degrees, people. Do something about it.
The new restaurant will take over the recently closed Agno Grill on Chestnut Street.
And they’re bringing some big-shot food writers — Helen Rosner, Joshua David Stein, Stephen Satterfield and Priya Krishna — to talk it out.
The new flavor is available now through President’s Day.