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Over in Princeton, they’re getting in on all the farm-to-table action with the opening of Agricola (which we wrote about a couple months back). It’s […]
The highly anticipated Agricola restaurant in Princeton will open around February 1 with the kitchen under the command of executive chef Josh Thomsen, the French […]
South Jersey favorite Catelli Ristorante, which closed its doors back in 2011, has been brought back to life in the form of Catelli Duo Osteria […]
French Laundry alum Josh Thomsen will be the executive chef at Agricola, a new farm-to-table restaurant opening in Princeton this fall. Thomsen is a CIA […]
Alas, Delilah’s wasn’t the only restaurant serving cuisine from the African diaspora to close this month. Scotch Bonnets Restaurant & Catering, the year-old Jamaican BYO […]
Just when you thought they couldn’t do anything more with tube-shaped meat, someone went and did the unfathomable: they turned a hot dog into dessert. […]