High Street on Market Archives - Philadelphia Magazine

High Street on Market

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High Street on Market is Closing … Kinda

After more than seven years in its current location at 308 Market Street, Ellen Yin’s all-day cafe and bakery will close in mid-September. According to […]

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How to Make High Street’s “World’s Greatest Grilled Cheese” at Home

We don’t often write about home cooking, but with restaurants reduced to takeout-only options, we want to continue to commune with our readers over food, […]

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High Street on Market Is Hosting Its Own Pizza Pop-Up

High Street on Market has been having some fun with casual comfort food lately: first, they crowned the city’s top sandwich artist with their March […]

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Eat Your Way Through High Street’s New Sandwich Battles Tournament

Philadelphia has always been sandwich-obsessed. And now, High Street on Market is taking that obsession one step further with Sandwich Battles, their new March Madness-style tournament […]

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Here Are All the Philly Breads You’ve Gotta Get Your Hands On

With flour-milling, natural fermentation and a lot of love, Philly’s new wave of bread makers insists on doing things the right way — the slow […]

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Savor Summer Flavors at High Street’s Plowshare Farms Producer Dinner

Even though fall is on its way, the region’s farmers are still harvesting high summer produce — and High Street on Market continues its collaborative […]

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La Divisa Meats Hits High Street for Producer Dinner Tonight

High Street on Market has been shining the spotlight on local farmers and food businesses all summer long with its Producer Dinner Series. Tonight, August […]

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High Street on Market Hosts Valley Milkhouse for a Cheese-centric Feast

High Street on Market’s slate of high summer producer dinners continues this Thursday, July 27th with a cheese-centric menu and Berks County’s Valley Milkhouse.

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High Street Kicks Off Producer Dinner Series Next Week

High Street on Market is known for its local sourcing and strong producer relationships. And they’re launching a new dinner series celebrating the hardworking farmers, […]

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New Executive Chefs at High Street, a.kitchen and a.bar

Yesterday, we told you the news that Steven Eckerd was going to be taking over the line at Pub & Kitchen–stepping into the position held […]

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High Street On Market is One of the Best Healthy(ish) Restaurants in America

Those of us who know High Street on Market and eat there with any kind of regularity probably don’t exactly think of it as a […]

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This Philly Spot Just Landed on List of 10 Most “Healthyish” Restaurants in America

When I think of Old City’s High Street on Market, I mostly think of bread. So. Much. Bread. Freshly baked and begging to be stuffed into […]

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National News Round Up: Fried Chicken, Donuts and Duck Meatball Sandwiches

See that, Nashville? That’s what’s coming your way when Federal Donuts opens its first ever outside-of-Philly expansion in your town. You lucky bastards.

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Kensington Quarters Butcher Heads Out on Her Own

Heather Thomason who has been Kensington Quarters’ head butcher and fellow butcher Cecilie May are branching out on their own. The pair have started Primal Supply […]

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Field Guide: Best Meatballs in Philadelphia

Sure, we argue a lot over who has the best cheesesteak, the best pizza or the best cheeseburger in Philly. One argument we’re not having […]