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Begun in 2018, the $28 million project promises to safely and accessibly connect Southwest Philly and Center City. Pedestrians and cyclists celebrate this weekend.
Certain holiday decorations are classic: the tree, the wreath, the lights. Christmas and Hanukkah just wouldn’t be the same without ’em. But with everyone decking […]
Wednesday, Meal Ticket and Foobooz were lucky enough to sample a couple new dishes from Jose Garces’ forthcoming Chifa. Chifa will be Garces’ Peruvian and […]
Curiosity and hunger leads David McDuff to Cooper’s Brick Oven Wine Bar. [McDuff’s Food & Wine Trail] Foodzings really likes the lattes at Chapterhouse, on […]
We’ve added several more New Year’s Eve options to our NYE Guide including, Bindi, Cantina Los Cabalitos, Dos Segundos, Lolita and the Royal Tavern. New […]
These days the simple latke is finding itself on more and more menus at fine dining establishments and The Inquirer’s taken note. Among the restaurants […]
Table Talk has the details on the DAS Architects designed Pagano’s Market at the Commerce Center. [Table Talk, Philadelphia Inqurier] Limerick may have its Craft […]
Kelly White gets her USDA approved portion of vegetables and then some at Mi Lah Vegetarian. Chef Tyler Black’s (Govinda’s, Horizons, Grocery) bountiful vegan menu […]
Happy Friday! Again with the temperature fluctuations! Judging by the array of ensembles blazing about on the streets this week, people aren’t quite sure how […]