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Red gravy was just the beginning. From the chefs reinventing Italian American cuisine to the restaurants and traditions worth discovering, here’s how to navigate the brave new world of Philly’s Italian food.
Eek! Philly Cupcake has adorable groundhog day cupcakes. Take the cupcake outside, if you see its shadow, order six more. Happy Groundhog Day!!! [@PhillyCupcake] Philly […]
BY BRIDGET SALMONS Brussels sprouts are having a moment. Once banished from our plates, the lowly cabbage (mistakenly hated for the sulfurous taste it takes […]
The Brewerytown neighborhood has been caffeine deprived since its transformation began several years ago. The news that Mugshots Coffeehouse will be coming to 2831 W Girard […]
Stephen Starr’s Pod will be offering all-you-can-eat sushi every Tuesday this month. Starr Restaurant’s Twitter feed recommends calling for reservations. 215-387-1803. We’re assuming the details […]
Those of us who spend, perhaps, a little too much time patronizing Adolf Biecker in The Rittenhouse Hotel have recently been ogling the spa-salon’s stylish […]
Tonight Tria Rittenhouse is offering a hopheads delight. They’re pouring Dogfish Head Burton Baton out Randall the Enamel Animal, a unique invention which sends draft […]
Friday night marked the Hot Potato Cafe’s moment in the limelight as season three of Gordon Ramsay’s Kitchen Nightmares premiered.You can now check out the […]