Kelly White-Phillips gets into Adsum early and enjoys several of the cocktails and the Kool-Aid pickled watermelon. [Living on the Vedge] Two Eat Philly also gets […]

+ a great recipe!

Cooper’s Wine Bar on Main Street in Manayunk is offering a farm to bar happy hour menu featuring locally farmed fruits and vegetables. In addition […]

This Saturday the Philadelphia Zoo is hosting its Summer Ale Festival. The beer festival runs from 6:30 to 10pm and it serves as a fundraiser […]

The truth about radio ratings

An open letter to Chris Christie

Brian Freedman checks in at the more comfortable, relaxed and approachable Twenty Manning Grill and finds it truly has transformed. House-cured and -smoked Virginia trout was […]

Today: Sex with a shih tzu

Philadelphia Weekly reviewer Adam Erace will be replacing Trey Popp as restaurant reviewer at City Paper. Popp has moved on to Philadelphia Magazine. Brian Freedman […]

About that four-letter word

Why America loves Ryan Howard

And a few more golden rules

Stripper poles!

Celebrate the 1st birthday of Varga Bar tonight with drink specials and an hour long open bar. This evening in Northern Liberties the Philebrity Salon […]

This week in Philadelphia Magazine’s Restaurant Club Newsletter. Meet Philly Mag’s New Restaurant Critic A Q&A with our new reviewer Sneak Peek: Jose Garces’s Next Restaurants […]