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You know the feeling you get when you open a bottle of champagne? That pop is Pavlovian, sparking effervescent joy. Whether or not there’s anything […]
For me, visiting Lisbon was unexpected. My husband, Luke, and I were focused on getting to Seville, Spain, for our friends’ wedding, but most flights […]
When the lights go up later this month on Planet of the Bored Apes, the latest play from experimental Philly theater company Die-Cast, what you […]
Ever wonder how dentists care for their own pearly whites? Or why they can’t stop talking to you when your mouth is full of cotton […]
In the kitchen, the crew works with heads down, assembling salads and griyo and pop tarts under bright white lights. Out front, labels in the […]
My full name is … Marisa Kanra Angelina Magnatta. Kanra is my mom’s first name, and Angelina is my confirmation name. I grew up … […]
This story of El Chingon starts in Mexico 40-some years ago. So stick with me a minute, okay? Mexico, 40-some years ago, was where chef […]
Desserts and Valentine’s Day have long been considered a heart-shaped cliché — but not anymore. That’s because Philly’s top pastry chefs are making sure your […]
My full name is … Omar Aquill Tate. My mom got Omar from some book, but I’m not sure which one. It’s an Arabic name. […]
“Have you eaten here before?” I lied and said no. The truth was, I’d heard my server, Jan Brookes, talk about the restaurant already, but […]