Photo via Meal Ticket, courtesy of Rebecca Michaels Flying Monkey’s second location (we refuse to call it by its full name) has opened a pretty […]

The Sausage Truck hits the ‘burbs

Audrey Taichman’s Twenty Manning Grill may have only received one bell but the Inquirer has nice things to say about the crab-and-apple terrine at her BYOB, […]

More and more we’re seeing chefs collaborating on dinners. Coming up is a Jim Burke, Chip Roman James/Blackfish dinner at James on September 29th and […]

Rare is the review where the opening paragraph describes sucking on shrimp heads but the rest of the review laments the restaurant playing it safe. […]

Check out Lansdowne’s Sycamore where chef Sam Jacobson is offering a “many-course” tasting menu for just $29. The tasting menu is available every Wednesday and […]

How’s work treating you? Looking for a break? Try our Summer Feast Word Search (PDF). Summer Feast Word Search Answers (PDF)

The Food Trust will be starting a periodic night market in Philadelphia in September. Details will be available later this week. [Meal Ticket] Distrito chef […]

This week in Philadelphia Magazine’s Restaurant Club Newsletter. Rum: On the River and in Restaurants Celebrate National Rum Day all week long. What’s New for Restaurant […]

Brian Freedman really likes Tweed, a restaurant that makes “fresh and local” more than a buzz phrase and turns it into an exciting addition to […]

The Standard Tap is continuing its flight nights. In coach receive  PBC’S Pharmhouse Arrest, Yard’s Spruce Ale, or Manayunk’s Golden Ale for $5.50 or upgrade to […]

Barbarella, the upstairs food-serving part of the Barbary has kicked off a $1 Taco Tuesday. Phoodie has the details. Barbarella Begins A New Era Of […]

Pod’s summer special of all-you-can-eat sushi for $25 ends tonight. But after a short hiatus all-you-can sushi will return. The fall edition will be a […]

Rick Nichols crowns the Oyster House as the most authentic premium lobster roll in the city. The latest incarnation of the menu item is now […]

Every Tuesday Blackfish is offering a 4-course. $45 dinner focused on a different ingredient every week. This week the featured ingredient is lobster. 08.17.10 Lobster 08.24.10 […]