Apparently the folks at Union Trust aren’t all that upset at us for our reporting on their “restructuring”. (By the way, it turns out that […]

Okay, so we’ve had a run of bad news lately, what with Harry G. Och’s pulling out of Reading Terminal Market after more than a […]

Yes that is Mamma Foobooz waiting at Harry G. Ochs Michael Klein has more on Harry G. Ochs exit from the Reading Terminal Market. In […]

Whole pig from a dinner we attended at Amada Brian Freedman takes a look at the growth of adventurous eating in Philadelphia and how it’s […]

It’s Throwback Tuesday at McGillins. Forget all them microbrews for a night you priss and drink like your grandfather drank, where he probably drank. Tonight […]

The wait to get into Village Whiskey has been a bit legendary since its opening in 2009. Three-hour waits on Friday nights aren’t uncommon and […]

Yes, Le Virtu is celebrating the season by throwing an East Passyunk-meets-Abruzze garden party on the little patch of green beside the restaurant. We’re letting […]

Philadelphia Inquirer critic Craig LaBan is now on Twitter. [@CraigLaBan] Scott Swiderski is out of the Serafina project three weeks before it was to open. […]

Beer gardens are all the rage. Hop Angel Brauhaus hopes to open their own this weekend. Changes are also being worked on to lighten up […]

The next Night Market has been announced. This night-time market will be part of Philly Beer Week and will be held on Thursday, June 9th […]

Yesterday was the last day of business for Harry Ochs Prime Meats in the Reading Terminal Market. Nich Ochs, owner of the 105 year-old business […]

Naked Chocolate Cafe in the Philadelphia Building at 1317 Walnut Street is closed. A note in the window and on the web site says they […]

A colleague just informed me that Tuscany Cafe on Rittenhouse Square closed their doors today thanks to what they say was an issue with their […]

The May 2011 issue of Philadelphia magazine is on newsstands now. In addition to the 9th Street reviews there are the magazine’s fifteen favorite farmers’ […]

Trey Popp provides three restaurant reviews in one in the May issue of Philadelphia magazine. Popp visits the venerable Italian Market for sitdown dinners at […]