Woody’s is now serving Paesano’s sandwich. The menu will look familiar to Paesano’s fans but there is the addition of Paesano’s Classic Cheesesteak. We’ll have […]

The official opening of a.kitchen’s sister property, a.bar, was originally scheduled for tonight. It has now been pushed back to Thursday, but at least it’ll […]

The highly anticipated tasting room at Flying Fish Brewing Company’s new Somerdale, New Jersey brewery just opened last week and hasn’t established a regular hours […]

Bastille Day is back in Fairmount. On Thursday, July 11th, at 6 pm, there will be a French Fling Bar Crawl, dubbed Kronenbourg Krawl, starting […]

Anyone down for some adventurous eating should definitely check out the Bug Crawl at Morris Arboretum next week. Chef Josh Hunter of Company’s Coming Catering […]

Just like how yo’ momma’s so fat, that she has her own gravitational pull, the Cherry Hill Mall is so big, it got its own […]

The Pub on Passyunk East is turning seven years old this Thursday. But that isn’t the only event happening at the POPE this week. Tonight, […]

Phase one registration (for last year’s attendees) for Philadelphia’s 2013 Diner en Blanc is now open and we now know the eight rallying points around […]

Slowly but surely, craft distilling is returning to Pennsylvania. Here are some of the moonshine heroes leading the way.

Two things you need to know about Luke’s Lobster. One, you should go right now. And two, if you didn’t hear me the first time, […]

American Sardine Bar and Scott Schroeder offer a “celebrity” sandwich each month. The honor for July is bestowed upon Le Virtu’s Joe Cicala. Cicala has created […]

This Friday, July 12th, Gavin’s Cafe is hosting another Empanada Fest. Chef Jezabel Careaga will be turning out her empanadas and offering frozen mint lemonade. Bring […]

Cantina Dos Segundos is hosting a special tequila dinner on Thursday, July 11th. Graciela Gonzalez, third generation, master distiller of El Mayor Tequilas will be […]

It’s just for a photo shoot. But Kermit’s Bake Shop is getting closer and closer. Follow the progress of the pizza shop/bakery on Facebook and […]

The July issue of Philadelphia magazine features a profile on Michael Solomonov by John Marchese. Check out the intriguing story of Philadelphia’s most iconoclastic chef who […]