Eat Bugs at Morris Arboretum


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Anyone down for some adventurous eating should definitely check out the Bug Crawl at Morris Arboretum next week. Chef Josh Hunter of Company’s Coming Catering has designed a tasting menu of gourmet delicacies that will include:

  • cricket fritters
  • teriyaki glazed hissing cockroach brochettes
  • silk worm pupae summer rolls

The bugs will be served at several Big Bug stations throughout the garden. That’s right: lots of tasty bugs for you to snack on. They’re also offering beer and wine to compliment the insect dishes. The event will take place Wednesday, July 17th from 6:00 to 8:00 p.m.

This is a rain or shine event. In case of rain the stations will be under the cafe tent. Registration required.

Tickets are $45 for members of Morris Arboretum, $50 for non-members. Tickets are available online.