Craig LaBan tries out the creations of chef Dionicio Jimenez at Head House Square’s Xochitl and finds the best of them are “vivid and stunningly […]

Philadelphia Magazine announces that it is indeed soft shell crab season, as they’re on the menu at Matyson. And best of all, it’s predicted that […]

Now this blind item should generate some guesses. It’s a an Italian BYOB opened in 2001 and located just off of Broad Street. For just […]

Rich Arnold, wine maker for Robert Mondavi Winery will be hosting a wine dinner at The Museum Restaurant at the Philadelphia Museum of Art on […]

Which pairs better with great cuisine; beer or wine? It wasn’t too long ago that this question would have had you be-headed by wine snobs. […]

Kildare’s is taking action to help save the environment this Saturday at their King of Prussia location. From 1 to 4 PM Kildare’s is hosting […]

National Mechanics is offering a nightly happy hour to ease that transition from work to home. $2 Yuengling Lager pints $3 Yards IPA $5 National […]

The second annual Flavors of the Avenue Festival is this Saturday, April 21st and if you order tickets online you can save $5.The Flavors of […]

Martin Grims, whose restaurant portfolio includes the Moshulu on the Philadelphia waterfront, Dujour Cafe in Haverford as well as a couple others on Long Island […]

Avalon in West Chester has a new chef, new look and new menu. New Executive Chef David Kiser’s menu will highlight local ingredients from Chester […]

It’s been awhile since we checked in with Uwishunu but that doesn’t mean they’ve been slacking on the posts.Here are some of their recent food […]

Mercato is offering a special offer on Thursday, April 26th for Dining Out For Life. For $45 per person you can get a three course […]

City Paper reviews Tinto and although they find plenty to gripe about the decor, it’s all compliments when it comes to the food. Tinto is […]

Buffalo Billiards offers $3 local pints tonight as well as 1/2 priced burgers all night tonight and every Wednesday night. Check out the Winebow Wine […]

Sunday the Food Network hosted their first awards show and low and behold a Philadelphia area locale was honored. No it wasn’t Le-Bec Fin, Striped […]