Supper, of which I am unabashedly a big, dorky fan, serves Sunday brunch. Somehow, I did not know this. Unlike Sunday Supper, their monthly prix […]

Some observations, some burblings… Is Patou for sale? Sure looks like it from these pictures, which match their website pictures. We hear lots of Old […]

The Wall Street Journal comes to town and they like us. America’s second most read paper has good things to say about our “restaurant renaissance” […]

Joe Sixpack checks in with the Memphis Taproom team and finds them vacuuming the sidewalk! He also gets some details on the menu and beer […]

Photo by Matt O’Hara The ‘official’ opening is Saturday, but Time, the new restaurant/bar/lounge from Vintage owners Jason and Delphine Evenchik was wide open last […]

You’re one step closer to knowing just how many calories are in that double venti mocha frappuccino, Philadelphia. [kyw1060.com] Check out sculptures made of canned […]

    UPDATE: Market manager Nicky Uy tells us that the Sunday Headhouse Market begins May 3rd, the Saturday Headhouse Market will not start until […]

Taking another choice from our Recession Guide we suggest the staff meal at Xochitl. The late night menu is half-off in the lounge.

Foster’s demonstration kitchen is pulling some impressive headliners this month. Pizza making with Chef Jeff Michaud of Osteria. Plate presentation with Chef Shola Olunloya (and […]

Tria is hosting Koningshoeven Brewery, one of only eight authentic Trappist breweries and the only one in the Netherlands this Monday night. Gijs Swinkels and […]

We swear this is not us. Do you really think if we stole beer, it would be Miller?! [philly.com] Compared to Alabama and its wine-trail-fighting […]

Taking another choice from our Recession Guide we suggest 25 cent Pierogies at Tattooed Mom’s till 11pm.

Adam Erace tries the Paraguayan eatery, Arbol Cafe in Northern Liberties and delivers this stomach awakening report. For a heartier dinner, start with the earthy, […]

There are new menus popping up all over Philadelphia. Check out the links. Monday Le Bec-Fin broke out their new a la carte menu. [Food […]

This week The Bite focuses on the Subaru Cherry Blossom Festival and it’s eating and drinking options from tonight’s Sake Fest to the week long […]