Friday The Pub & Kitchen is hosting a couple of Yards firkins this evening. Stop by after 4pm and enjoy the General Washington Porter or […]

Craig LaBan really liked Distrito, like a lot. Give me a B. Give me an A. Give me an R. What’s that spell? Our benevolent […]

An authentic German Christmas Village is coming to Dilworth Plaza at City Hall this Christmas season. The winter wonderland will consist of 63 wooden booths, […]

Looking for a silver lining in a crappy economy? Well the price of lobster is plummeting. Rittenhouse Square’s Seafood Unlimited is passing along the savings […]

Photo courtesy of Philly Chit Chat Del Frisco’s Double Eagle Steakhouse held a VIP party last night and although you couldn’t get a great idea […]

Craig LaBan and Greg Moore list what wines they’re pairing with Thanksgiving dinner. Unsurprisingly, beer writer Lew Bryson has a different answer for what to […]

We hear that two very prominent restaurant partners will be parting ways in the very near future and divvying up their considerable culinary empire between […]

Do you like free wine? Then today’s your lucky day as Sofitel is celebrating the release of Beaujolais Nouveau from 5 to 7pm with a […]

Whether we’re ready for it or not the holidays are looming and the fine folk at Greater Philadelphia Tourism and Marketing have a gift guide […]

Noble American Cookery is looking to open in early 2009 on the booming 2000 block of Sansom (Capogiro, Melograno, Porcini, Tinto, Vic Sushi, Village Whiskey). […]

David Snyder has one of the most exotic meals of his life as he dines on duck tongue, jellyfish and more at Wokano in South […]

The Standard Tap will be tapping the last firkin of Sly Fox Standard Ale. Standard Ale was made for Philly Beer Week 2008 and once […]

Philadelphia Weekly’s Field Guide lists six Philadelphia wine bars worth visiting. Wine of the Times [Philadelphia Weekly]

Thomas Keller, owner and chef of The French Laundry, Bouchon, and Per Se will be speaking at the main branch of the Free Library at […]

We received the latest menus from Butcher & Singer and eagerly compared them to the originals to see just what changed. What we found is […]