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While today is Dollar Dog night at Citizens Bank Park, the Camden Riversharks just announced their newest concession: Greek food. Cherry Hill BYOB Kuzina by […]
“Just when we started hearing some things about the Farmer’s Daughter at Normandy Farm in Whitpain Township (former site of a restaurant from the missing-in-action […]
The Borders at Broad and Chestnut is closing as the chain heads towards bankruptcy. The real estate broker for the space told the Philadelphia Business […]
The Philadelphia Science Festival kicks off today and runs through the 28th. The citywide collaboration will showcase the impact of science and technology as part […]
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Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Tuesday, “Evil Twin” by brewer Jeppe Jarnit-Bjergsø is making its Philadelphia debut at Farmers’ Cabinet as part of a tasting menu, flights and single pours. […]
PIFA–the Philadelphia International Festival of the Arts–is currently in full swing, offering everything from trapeeze artists and discussions of Dadaist cinema to augmented reality smartphone […]
On Tuesday, April 26th Moore Brothers’ Greg Moore will lead a 5-course wine paired tasting menu at Matyson. There are only two seatings available for […]
Don’t mind what’s been 86ed at 943, Adam Erace says Pat Cancelliere’s 9th Street BYOB flows seamlessly between Italian and Argentinian. Good things come to […]