Stephen Starr’s Butcher & Singer opens today in the former Striped Bass with an old school leather infused vibe. Check out Chef Shane Cash’s menu […]

Even though they’re not opening till late November, West Philadelphia’s Local 44 already has their opening night beer list set. Among the 20 sensational brews […]

We’ve been waiting for Craig LaBan’s review of Parc since we first walked into the din back in July. And of course there were complaints […]

Friday There are a couple of pumpkin related options available tonight. Bridgid’s is pouring seven pumpkin taps this weekend and in the Northeast Dogfish Head […]

Jose Garces’ Distrito is offering some World Series deals. Get $2 Tecates and $5 frozen margaritas as you watch the games on their big screen […]

Monday is opening night at Stephen Starr’s latest, Butcher & Singer. [Table Talk, Philadelphia Inquirer] South Street’s Laff House has opened the Blue Bananas Cafe […]

The first blurb we’ve heard about the new Novitá Bistro on South Street comes from Michael Klein and the Inquirer and it sounds enticing. Follow […]

Photo by Philadining Philadining visits David Katz’s Mémé and gives the new restaurant his usual, thorough once-over. There were no big culinary surprises here, just […]

Well we’ve given you our opinion on Parc and this weekend Craig LaBan will be weighing in with his much wordier critique and we’re intrigued […]

Hurray for Friday and hurray for eyeball benders. Guess what restaurant is represented here. Answer after the jump.

Trey Popp hits up Privé in Old City and finds a place that is breathing life into what has been a stale dining scene. There’s […]

The spirit of the great pumpkin will be flowing through the taps of Bridgid’s in Fairmount.  This weekend there will be seven pumpkin beers on […]

Tonight the Sidecar’s Adam Ritter and Legacy Brewing’s Scott Baver are going mano e mano to find settle who does barbecue best. It all starts […]

This past weekend we checked out Mt. Airy’s Earth Bread + Brewery for some flatbread and beer. It so inspired us, we felt compelled to […]