City Paper finds that Fishtown’s Ida Mae’s is a worthy addition to Philadelphia’s brunch scene. Mary Kate, who is also the chef, has served time […]

Head over to Ecco Qui in University City for some Texas Hold’Em. It’s free to play. Show up at 8 PM to get in. Or […]

Chris Scott of Philadelphia Metroblogging was at Bookbinders the other night and noticed the price of lobsters was $52 a pound with a 2 pound […]

Many gripe about Philadelphia’s pizza scene but SliCE sounds promising. [Blogalicious] Looking for a favorite hotel bar in Philadelphia, perhaps La Bourse at Sofitel will […]

All May Roy’s is bringing the Hawaiian tradition of Lei Day to his restaurants with music, leis and a special menu. In Philadelphia, executive chef […]

MenuPages has the menu for the recently opened Chick’s Cafe & Wine Bar at 614 S 7th Street and our favorite food buzzwords dot the […]

Kirsten Henri visits the lounge at Rae and although the menu items may sound ordinary (potato skins, burger, reuben), they are oh-so-fancy. The open-faced reuben […]

Try the Lobster Fest at Bistro Romano. Get a full lobster, garden salad and linguini dish for just $14.95. Or sticking with a seafood why […]

Tavern 17 is set to open today, May 1st, adjacent to the Warwick Hotel. The latest addition to the Rittenhouse dining scene brings “artisan flights […]

The South Philly Review tries out the recently opened Triumph Brewing Co. at 117 Chestnut Street. Although not without its problems, there was enough that […]

Restaurant week comes to the Main Line with Dine The Line. Through Friday, May 4th you can enjoy 3 to 4 course meals at Main […]

There are still a few seats available for the Tria Fermentation Classroom’s course tonight on cider. Instructor: Lousia Spencer of New Hampshire’s Farnum Hill Ciders […]