Alex Tewfik

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Seemingly untouched by time or history or, really, development of any kind, this is a country road preserved, with idyllic views of farmland and saltwater marshes and some superior crab shacks along the way.

Take a drive on this meandering road that goes through fields and farmlands as well as small towns and main streets, showing off South Jersey in all its quaint and quiet glory.

People will be picnicking all over the Philly area this summer. But only you will have a basket as enviable as this one.

Growing some of the best-tasting oysters in the country is no easy feat. Neither is turning the Middle of Nowhere, New Jersey, into a foodie destination. Sweet Amalia Oyster Farm’s Lisa Calvo is determined to do both.

How to use their pools, have dinner in a suite, and see some of the best local art — all without booking an overnight stay.

Michael Vincent Ferreri is bringing his modern Sicilian flair to the the eighth floor of the Bok building.

In the Cheesesteak Capital of the World, the mushroom cheesesteak is finally getting the attention it so rightly deserves.

From Hardena’s #NotPizza box to Nano’s Austin-style breakfast tacos, this is what to order now.

Even the most horrible predicaments have silver linings.

After a particularly long and dismal 2020, let’s make the next year count, shall we?

How much do we long to dine out again? Let me count the ways.

Fried chicken is everywhere. Here are our favorite spots for some seriously crunchy birds.

For every cheese-lover, chocolate-eater, and Philly food fan in your life, we’ve got the perfect gift.