Alexandra Jones

Digital Contributor

@arockjonestown
frozen cocktails drinks philadelphia
Foobooz

Boozy Slushies, Adult Milkshakes, and More Frozen Cocktails to Try in Philly

Our favorite frosty, spiked drinks will keep you cool all summer long.

fiorella pasta restaurant south philadelphia marc vetri
Foobooz

Marc Vetri Is Opening a Pasta Bar in the Italian Market

An iconic South Philadelphia butcher shop will be reborn as Fiorella, a pasta restaurant inspired by Vetri Cucina’s upstairs pop-ups.

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Foobooz

Olly Rolls Out Happy Hour and Brunch in Queen Village

Plus, an update on Gigi, their forthcoming Neapolitan-style pizza concept.

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Foobooz

Essen Bakery Is Expanding to Northern Liberties

They’ll bring coffee drinks, breads, pastries, and that amazing babka to the new Piazza Pod Park.

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Foobooz

Suraya Crew to Open Three Mexican Restaurants in New Rittenhouse Hotel

They’ve got a regional Mexican concept, an all-day cafe, and a rooftop taqueria planned for the forthcoming Pod Philly.

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Foobooz

Marc Vetri Replaces Kevin Sbraga at Fitler Club

The esteemed chef will serve as culinary advisor for the members-only luxury lifestyle club.

philadelphia summer beers
Foobooz

5 Philly Beers Perfect For Warm Weather Drinking

Summer’s on its way, and we want you to be prepared.

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Foobooz

Flowers Are Nice. A Bouquet of Donuts Is Better.

The perfect Mothers’ Day gift is a bunch of floral-flavored mini fancies from Federal Donuts.

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Foobooz

Zahav Wins Outstanding Restaurant at the 2019 James Beard Awards

Michael Solomonov and Steve Cook’s beloved modern Israeli restaurant won Philadelphia’s sole medal at Monday night’s ceremony in Chicago.

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Foobooz

Lego-Themed Brick Bar Is Popping Up in Philly

The international pop-up, made up of more than a million Lego bricks, will stop in Philadelphia this fall.

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Foobooz

Sunset Social, a Rooftop Bar and Burger Shack, Is About to Open in UCity

The new concept from some of the partners behind Walnut Street Cafe will serve burgers, fries, veggie bowls, and drinks on Cira Green’s grassy, 1.5-acre roof.

river twice restaurant philadelphia randy rucker
Foobooz

River Twice, a Southern-Inflected BYO, Will Replace Izumi on East Passyunk

Randy Rucker, a Texan chef with a James Beard Award nomination, will bring modern American with a Southern feel to South Philly’s restaurant row.

farm table restaurant philadelphia
Foobooz

It’s Time We Start Calling B.S. on “Seasonal” Restaurant Menus

We know you’re excited when you see asparagus, ramps, and peas on menus after the first warm day in March. But if eating local and seasonal is important to you, here’s why you should be skeptical.

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Foobooz

James Beard Nominee Jesse Ito Gets a Queer Eye Makeover

He and the other Rising Star Chef nominees will be looking sharp at Monday night’s big awards ceremony in Chicago.

stock rittenhouse dinner menu philadephia
Foobooz

Stock Rittenhouse Dresses Up Dinner Service

The restaurant now offers table service and dims the lights after 5 p.m., with new dinner-only dishes on the menu.