Tinto is now offering happy hour Monday through Friday, from 5 p.m. to 7 p.m. Jose Garces’s Basque restaurant is offering their most popular pintxos for $5 each. The restaurant is also offering $5 white and red sangria, plus $7 wines.
Rich Landau is in the final stretch for his about to open V Street, just off of Rittenhouse Square. Landau is promising V Street will be a vegan street food bar because “you just can’t get a good Langos or Jallab in Philly.”
The menu is broken down into “Street Snacks (papdums with whipped dal), “Market” plates (langos with sauerkraut puree and smoked chioggia beets) and “Hot Pots,” (funky kimchee stew) sections. Inspiration comes from street food from around the world. Landau promises bold flavors and lots of spice.
We asked 25 of the city’s best chefs, bartenders, beer geeks, cork dorks and professional drinkers to weigh in on the best bars in Philly. Here, in order, are the 50 best places to drink in a city made for drinking. Philadelphia, meet the 50 Best Bars Class of 2014.
13 bars are new to the list from last year.
18 bars have been on the list for all six years we’ve compiled it.
Another 4 bars have been on the Best Bars list at least 5 years.
DO AC’s Boardwalk Wine Promenade is back for the 2nd year this weekend. This year’s Promenade is from 12-5 p.m. on Saturday, September 27th and Sunday the 28th.
Enjoy the beach breeze for the weekend (highs in the mid 70s) as well as over 125 different wines, wine seminars, bourbon tastings, chocolate pairings and more down the beloved boardwalk in Atlantic City. Food samplings from Hard Rock Cafe Atlantic City, Harry’s Oyster Bar, Fin Restaurant, Robert’s Steakhouse, Guy Fieri’s Chophouse, The Iron Room and more will also be available to keep your stomach happy.
Live music, DJs and art displays will cover the entertainment. Tickets are $65 for Saturday, $55 for Sunday. VIP tickets are also available.
DO AC’s Boardwalk Wine Promenade [Official]
Haddonfield, New Jersey, a “dry” town since 1873, has recently made strides in changing the law due to an approved initiative called the Alcohol Management Plan for Retail Outlets. By leasing a portion of their business to New Jersey-based wineries, restaurants are now allowed to sell wine by the bottle.
Restaurants in the town that have applied to sell wine include Jersey Java & Tea, MiaMare Ristorante and The Little Tuna.
Jersey Java & Tea will be partnering with Auburn Road Vineyard & Winery in Pilesgrove; MiaMare Ristorante will be partnering with Coda Rossa Winery in Franklinville; and The Little Tuna will be partnering with Amalthea Cellars in Atco.
Back in May, we told you guys about a huge study out of Penn that showed, despite what previous research might’ve told us, red wine isn’t actually good for our cardiovascular health. Like, at all. Not even a little bit. (Insert emoji bawling hysterically here).
But that heartbreaking news (sorry—I just couldn’t resist) hasn’t stopped us Pennsylvanians from buying it: Recent data collected by Naked Wines shows that Pennsylvanians purchase red wine a whopping 60 percent of the time, and only opt for white wine a measly 30 percent of the time, The Washington Post reports.
“When the founding fathers weren’t planning the American Revolution, they were drinking,” says Dan Soskin, owner of Pinot Boutique in Old City. As a matter of fact, he continues, it was safer to drink liquor than water at that time. I was treated to this and a host of other wine and spirit-centric anecdotes when I met Soskin at Pinot, where offers a plethora of wine tastings, wine classes, and even wine cruises (!)—all of which would make for a perfect date night with your sweetie.
We here at Foobooz certainly enjoy Philadelphia’s food scene but that doesn’t mean we don’t occasionally roll our eyes at some of the other dining room’s tables. Here is our list of the thirteen kinds of diners you’ll find in Philadelphia. Who do you recognize, what behavior are you guilty of?
Compiled by Isabelle Gallicchio, Ela Torres and Alex Tewfik
When we first tipped off that Tria Cafe was coming to the old Dmitri’s at 23rd and Pine we admittedly rolled our eyes. After all, just about every restaurant vacancy is rumored to become a Tria. It’s usually just wishful thinking but the neighbors of Fitler Square can cheer, Tria is really coming to the neighborhood.
Owner Jonathan Myerow told Michael Klein that the former Mediterranean restaurant will feature a full kitchen, “be more dinner-friendly” and serve a weekend brunch.
Look for the latest Tria to open before the year ends. Myerow also owns Tria Cafe locations at 18th and Sansom, 12th and Pine and Tria Taproom at 20th and Walnut.
Uh, guys? I think the entire health community might soon take back everything good it’s ever said about red wine and heart health: A huge new study out of Penn Medicine, published today on BMJ.com, found absolutely no cardiovascular benefits to drinking even moderate amounts of alcohol, including red wine.