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Adam Erace chows down on the Southern inspired menu of the Khyber Pass Pub and finds that there is life, delicious life after the music […]
[imagebrowser id=19] The Khyber Pass Pub is the latest incarnation of the landmark Old City bar. The bar’s craft beer roots are being played up […]
Ryan Donnell | NYTimes BROG spots this ad on Craigslist for front of the house staff at a craft beer bar with Southern food. Since […]
Elisa Ludwig finds that execution problems hamper the Southern inspired menu at Cooperage. Some missteps were more forgivable than others. While the thick, granola-crusted “Hippie […]
Recently the Street Team went searching for southern soul food and found it at Geechee Girl Rice Café, a BYO on Germantown Ave in Mt. […]
Cooperage in the Curtis Center is adding weekend brunch specializing in Southern-bistro dishes priced under $12. Highlights include: The Presley – Caramelized Bananas, Smoked Bacon, […]
The PLCB makes it tough to try new beers by mandating that distributors sell only cases. Who wants to blow $25 to $100 on a […]
All April, Marigold Kitchen will be offering a special five-course country ham dinner for $50 per person. The menu will include three country hams from […]
UWISHUNU’s All Up In Their Grills is back with another episode, this episode features Marigold Kitchen’s Erin O’Shea. O’Shea talks about Marigold’s relatively new southern […]
Marigold Kitchen’s Chef Erin O’Shea was on the 10 Show today where she prepared sweet potato ravioli with fried okra. Although not as amazing as […]
Even Trey Popp’s complaints are complimentary in his take on Marigold Kitchen and its new chef, Erin O’Shea. Sweetbread nuggets won converts who usually steer […]
Kirsten is involved in other work so we’ll skip the gushing over Rick Nichols Sunday Inky column although it is as usual excellent writing. Today […]
The Bite has a bite from the new menu at Marigold Kitchen and also provides some counter programming to Restaurant Week. New menu after the […]
Marigold Kitchen is getting a new chef and a new menu with some southern flair in the new year. Erin O’Shea will be introduced as […]
Trey Popp eschews the normal brunch spots to dine on fine southern cooking at Ms. Tootsie’s on South Street. It would be hard to best […]