Craig LaBan will be reviewing Mike Stollenwerk’s fish this weekend. It was just under a year ago when Craig LaBan kind of rained on Stollenwerk’s […]
Adam Erace falls for fish, the Center City South sequel to Mike Stollenwerk’s Little Fish. Take the meaty mahi-mahi, posed unexpectedly over a smashing Red […]
It’s National Soup Day today and Oyster House will be selling its New England Clam Chowder on Sansom Street from 11:30am to 2pm. The soup […]
The difference between Mike Stollenwerk’s Little Fish and Fish can be summed up by chicken skin, yes chicken skin. It comes in confetti-size crisps atop […]
Foobooz readers are being offered an exclusive chance to try Devon Seafood Grill’s new “Low Tides” menu. The menu will be 4-courses for $35 but […]
The 2010 Forbes Travel Guide (formerly Mobil Travel Guide) as awarded the Fountain at the Four Seasons 5-stars. It’s one of just 21 restaurants in […]
Tomorrow, Chefame is hosting a giant clambake behind the Piazza at Schmidt’s. There will be clams, mussels, sausage, lobster and crabs cooked in big pots […]
The Oyster House is kicking off Fish & Chips Tuesdays between 5 and 11 pm. The $14 platter comes with beer battered day boat cod […]
Craig LaBan checks out the new interpretation of the Oyster House on Sansom Street and though he finds some classics off a bit there is […]
Eric Smith at UWISHUNU points us towards this bargain. On Tuesdays at Smiths you can get a dozen mussels doused in a garlic-butter, served with […]
For diners, the benefits of Restaurant Week are obvious: affordable food at usually expensive restaurants that people normally might not get to try. But what’s […]
Joy Manning finds a little bit of California in this rendition of the Oyster House. She also finds a fish house menu worth diving into. […]
Adam Erace visits Sam Mink’s Oyster House and finds the food to be “shucking good.” With oysters as good as these, any ostentation further than […]
Mike Stollenwerk’s Fish is aiming for just after Labor Day at 1708 Lombard. Meal Ticket has an early look at the menu. Skate with truffle […]
Adam Erace heads to Smitty’s in Somers Point as much the experience as the food. Sure, you can put your name in with the hostess […]
