Reviewed

Foobooz

Fare Is Just Fair

Trey Popp reviews the good-for-you Fare in Fairmount. Unfortunately, Popp doesn’t find much of the food to be better than fair. But even the most […]

Foobooz

Food of the Republic of Georgia? Absolutely

Craig LaBan heads to Lower Bucks County for flavors of the former Soviet Union. At Restaurant Absolute LaBan finds owner and chef Teimurazi Kikvidze turning […]

Foobooz

Crawfish the Draw at My Tho

Crawfish in a Vietnamese restaurant? That’s the attraction at My Tho next to Pho 75 in South Philadelphia. Adam Erace gleefully sucks ’em down. I […]

Foobooz

Fun With Funions at Revolution House

Brian Freedman finds that sometimes fried onions are just what you need and sometimes one story above the bustle of Old City at Revolution House […]

Foobooz

One Bell for Frankford Hall

Craig LaBan gives the pretzels, sausage and the three entrees at Frankford Hall the once over. He doesn’t come away impressed. He does however use […]

City Life

Restaurant Review: Opa

When it comes to digital first impressions (like the one just mentioned in the Fare review), Opa goes for sheer volume. A cartoon folk dancer […]

Foobooz

Serafina Bombs on the Square

Brian Freedman sees a lot of New York in the Rittenhouse Square outpost of Serafina. And he doesn’t mean that in a good way but […]

Foobooz

The Bird is the Word at Rotisseur

Adam Erace goes through all the sides (well almost all of them) at Rotisseur but it is the bird that is at center stage. At […]

Foobooz

Good Cop, Bad Cop at Farmers’ Cabinet

Philadelphia Weekly unleashes a double-headed review of Farmers’ Cabinet with Brian Freedman loving the restaurant and Tim McGinnis playing the part of bad cop. Tim […]

Foobooz

A Thorough Boo for Thai Kuu

Craig LaBan lambasts Thai Kuu in Sunday’s Inquirer crushing the food, cost and service enroute to a stinging zero-bell review. A food-runner was positively flummoxed […]

Foobooz

Positives and Negatives at Frankford Hall

Adam Erace visits Stephen Starr’s Frankford Hall and goes over the limited menu.

Foobooz

Revisiting Pub & Kitchen

Brian Freedman aimed to check out Wednesday barbecue dinner at Pub & Kitchen. But with that sold out for the evening he was reminded that […]

Foobooz

Talula’s Garden – A Love Letter

Trey Popp pens a love letter to Aimee Olexy’s new restaurant, Talula’s Garden. [F]rom the most exquisitely curated cheese plates in town to the rustic […]

Foobooz

LaBan’s Talula’s Garden Review Surprises Everyone, Even Himself

More than 75% of Foobooz voters thought Craig LaBan would drop three or more Bells on Talula’s Garden. LaBan himself seems to have expected such […]

Foobooz

Fare Review

Adam Erace reviews Fairmount’s health conscious Fare and is not in love with the formula. Keeping the price point affordable — the menu tops out […]