The first two beer gardens of the season open this weekend. Today, Michael Schulson’s Independence Beer Garden softly opens at 6th and Market and tomorrow […]
When the server told me the special for the night was a plate of snails packed with herb butter, I didn’t get them, because snails […]
Another lifestyle retailer has joined the lineup of amazing boutiques along Old City’s North 3rd street. Bucks County Dry Goods – which has two other locations in Lambertville and Princeton – opened […]
Mayor Jim Kenney, the Philadelphia Department of Commerce and the University City Keystone Innovation Zone announced today that the UC KIZ will expand to include […]
The 1990s were a bad time for the American restaurant scene. We were, as an emerging culinary entity, in our first youth—like awful (if precocious) […]
Remember a few days ago when we told you about the new brunch program that Fork was launching? Yeah, well now they’re back again with […]
The great thing about new construction is that it’s all potential: an empty vessel waiting to be filled with your style and dreams. We recently […]
Starting this evening, the Little Lion at 3rd and Chestnut rolls out its happy hour. Among the highlights, southern poutine, which is handcut fries tossed […]
So there’s sort of a unique situation happening over on North 2nd Street in Old City. As you may have seen, the gloriously orange National Products […]
The Little Lion officially opened yesterday on Chestnut St. in the old Haru. On Wednesday night, owners Chris Younge and Jason Dills hosted a party for […]
The Little Lion is now open at 3rd and Chestnut Streets. The former Haru has been extensively renovated and is now serving up chef Sean […]
We called it the “Land of 1,000 Snookis,” and judging by the wounded comments we got, that hurt. In the 2010 story “What the Hell Happened […]
Named for red-hot rapping Colonial statesman Alexander Hamilton, The Little Lion has announced it will be opening on Thursday, January 7th at 3rd and Chestnut Streets. Executive chef […]
Mike Stollenwerk has launched lunch at his Old City BYOB, 26 North. He has a menu of soups, salads, plates and “hand helds.” If we […]
Last night was the official opening of Mike Stollenwerk’s latest restaurant, 26 North. The Old City BYOB features a seafood-centric menu of Stollenwerk’s greatest hits. […]
