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At the end of the year, it is customary for us here at Philly Mag to take stock of the good, the bad, and the […]
If you pick up the brand new issue of Philly Mag, you will see a cheesesteak from Joe’s gracing the cover. Inside the magazine, we […]
My full name is … Frank Enrico Olivieri. My father is Frank Pasquale Olivieri, so technically I’m not Jr., but everybody still calls me Frank […]
When you order a cheesesteak for lunch at Pat’s King of Steaks today, don’t forget to ask for the truffled mushrooms. Jose Garces is the […]
Craving an extra-special cheesesteak? Good news: Marc Vetri is back at Pat’s King of Steaks for lunch this Thursday, May 25, putting his signature touch […]
Who says a business interview has to be boring? Over in a just-published piece on BizPhilly, Pat’s Steaks owner Frank Olivieri lets loose.
In 1930, Pat Olivieri and his brother invented the cheesesteak. Nearly 90 years later, Pat’s great-nephew Frank Olivieri runs the iconic South Philly shop, selling […]
Pat’s King of Steaks is offering an Alba White Truffle Cheesesteak on Thursday, November 17th, starting at 12:30 p.m. The $20 highfalutin take on the […]