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On February 9, the New York Times’s Trip Gabriel wrote an amusing account of Pennsylvania’s Sheetz vs. Wawa rivalry, delighting readers near and far. So […]
Earlier today, we learned that Chink’s Steaks was changing its name to the dull and ostensibly inoffensive “Joe’s.” Well, maybe not so inoffensive. In the […]
Chink’s Steaks, which opened in 1949, was so named because its first owner Samuel Sherman had “almond-shaped” eyes. Now, with the help of a branding […]
Here’s some truth: A rose by any other name probably wouldn’t smell as sweet. Branding matters. Call the beautiful red flower a pissbush or a […]
A hip Vietnamese restaurant in Beverly Hills has begun “shaming” guests who no-show for their reservations, by revealing their names on Twitter. Upon consideration, the […]
Math is not my strong suit, but something seems wrong here: A new study tells us that one-third of Americans are cutting back on gluten, […]
Fresh off the success of the Brewer’s Plate, Fair Food Philly is gearing up for its second annual Philly Farm & Food Fest the afternoon […]
FOOD TRUCKS: We are accepting new Proposals to add trucks to our vending program. Proposals due April 2. Follow… fb.me/1TSljJ0io — PhilaParkandRec. (@PhilaParkandRec) March 21, […]
Philly.com reports: Philly Pretzel Factory says it has acquired three Taste of Philly pretzel stores in Philadelphia’s northern suburbs, and that Taste founder Vince Marinelli […]
I don’t know how the idea started, really. I mean, we’re not even potato chip people. But once I had the thought to buy Lay’s […]
In case tax season has left you grumpy about the productivity of your tax dollars, buck up! Last Tuesday, at the Pennsylvania State Senate, […]
Foobooz moseyed on down to Citizens Bank Ballpark to snap some glamor shots of the new concession options available to you all in this upcoming […]
Okay, so the St. James in Ardmore has been going through some rough times. But as partner Michael Schulson explained when we talked to him […]
Yelp has put together a list of its 100 top-rated restaurants, categorized by “more expensive” or “less expensive,” for the U.S. and the whole wide […]
I have a friend who used to play this amazing prank: When we were in college, he would surreptitiously slip dining hall silverware into […]