According to the liquor license application in the window of the former Union Gourmet Market at 318 S 5th Street, the same people as behind […]
Metro: “People for the Ethical Treatment of Animals has awarded the city with its first-ever Most Vegetarian-Friendly City for Sports Fans award.”
Via Philebrity comes news that Philadelphians aren’t really paying attention to calorie counts at the big restaurant chains where such notifications are required. HealthDay reports: […]
The nation’s oldest Thanksgiving parade is right around the corner, and as is tradition this time of year, the eyes of the nation will be […]
GAYBORHOOD RESTAURANT: Amis You don’t have to spend the mortgage at Marc Vetri’s eponymous townhouse to get that delicious Vetri Italian cooking. This exposed-brick, slightly industrial-feeling […]
Wednesday night, the March of Dimes at the Please Touch Museum Memorial Hall in Fairmount Park held its 17th annual Signature Chefs Auction with delicious […]
Boot and Saddle has been an early smash success as a bar and music venue. There has been some good feedback on the original menu […]
This might just be a great town to become a shut-in:
I’m going to go ahead and say we’re right smack in the thick of that awkward transition period between seasons, when it’s not quite crispy […]
Today we learned that Philadelphia City Councilman Jim Kenney is an undying lover of “ambrosial” Sriracha rooster hot sauce. There was talk of a global […]
We’re rounding up the reasons Philly Mag readers should join us at ThinkFest, our week-long event connecting the brightest minds and most innovative ideas in Philadelphia. Philly uber-chef […]
Uh-oh: “A judge is set to decide Thursday whether to grant Irwindale’s request to stop production of Sriracha sauce while the company tries to limit […]
Heinz Ketchup has a new C.E.O., and he still sits on the board of Burger King, which he used to run. You know what that […]
It was the juxtaposition, I think, that got to me. The first story in the Wall Street Journal told how the headmistress of that school […]
It’s Fall and apples are springing up on menus all around town. Here are six apple dishes or drinks that we’re coveting.
