If you're a human and see this, please ignore it. If you're a scraper, please click the link below :-) Note that clicking the link below will block access to this site for 24 hours.
Osteria is offering Thursday afternoon beverage classes. Next Thursday’s 2 p.m. class is Fundamentals of Tasting Wine: Acidity, Minerality, and Tannin Demystified. The two hour […]
Underseasoning and overcooking dooms Craig LaBan’s time at Fairmount’s healthy restaurant, Fare. Some potentially good dishes fell flat simply because the kitchen failed to build […]
The January Philadelphia magazine is on sale now and features the area’s hottest neighborhoods and towns for restaurants. Welcome to the Neighborhoods [Philadelphia magazine] Best […]
Fairmount’s newest restaurant, Hickory Lane opens tonight at 2025 Fairmount Avenue. Former Rouge chef Matt Zagorski is manning the kitchen, turning out dishes like: French […]
Looking to reward yourself for getting all your Christmas shopping done with a week to spare? Then reserve a table for McCrossen’s Champagne and Truffles […]
RueLaLa offered an exclusive opportunity to preview Alla Spina (Marc Vetri’s upcoming Italian bar opening in early 2012 on North Broad) this past Monday. The […]
Chef Matt Zagorski, formerly of Rouge and 500º is turning L’Oca into Hickory Lane. A sign in the window promises the restaurant will serve “quality […]
“L’Oca is closed forever.” So says the sign in the window at Fairmount’s L’Oca. Back in July the restaurant was closed for several days after […]
Back in August we told you that McCrossen’s Tavern had gotten serious about food under the guidance of Four Seasons veteran Townsend Wentz. Craig LaBan’s […]
Sometimes the details for a project are right under your nose. We were just wondering what was up with Route 6, Stephen Starr’s North Broad […]
Isabel, a Mexican BYOB from the Trio team opens tonight at 2601 Pennsylvania Avenue. Check out the Mexicali menu on their first night. Isabel 2601 […]
Jeff Michaud rolls out a new menu at Osteria. Get into the Fall swing of things with a braised beef shank and roasted venison leg […]
Fairmount has been waiting for its south-of-the-border dining draw for a long time now, but it appears that the wait is almost over. By January, […]
Trey Popp reviews the good-for-you Fare in Fairmount. Unfortunately, Popp doesn’t find much of the food to be better than fair. But even the most […]
Adam Erace reviews Fairmount’s health conscious Fare and is not in love with the formula. Keeping the price point affordable — the menu tops out […]