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Things did not go well for Jose Garces in Atlantic City. And while sure, that’s something that a lot of people can say (how many […]
Jose Garces is closing the New York version of Amada, his first and still iconic Philadelphia restaurant. According to the Tribeca Citizen, which first discovered […]
Sure it’s fun to order just what you want off of a restaurant’s menu but sometimes the camaraderie of a shared feast is what you’re really […]
Amada is making your dreams a reality once again with their Summer Pig Out. Their semiannual, all you can eat Pig Out is happening this […]
Jose Garces’ planned restaurant at 2401 Walnut Street finally has some details associated. The first floor restaurant will be called 24 and will feature “health-conscious wood […]
Every year, the crew at Amada does their part to keep the population of delicious, delicious pigs in check. They call it their Fall Pig-Out, […]
A man can’t live on gin and tonic alone. Well, he can, I suppose. And god knows I try. But the changing seasons here don’t […]
10 years is a long time. In the restaurant world (where we celebrate a 1-year anniversary like its remarkable and 5 like its unheard of), […]
“Amada” basically translates to “beloved” or “sweetheart,” so it’s very fitting that Amada is hosting a class for people to learn all about my sweetheart: […]
So for those of you who’ve been wondering whatever happened to the guy who used to run the kitchen at Avance, now you know. The […]
Sometimes cooking at home just isn’t an option, and what you need is a restaurant equipped to handle large parties with some degree of privacy. […]
Earlier this month, we told you about Tinto’s new happy hour. Now, Jose Garces’s other Spanish restaurant in Philadelphia is getting a similar happy hour makeover. […]
Amada, Iron Chef Jose Garces’ Old City Spanish tapas bar and restaurant, is hosting its bi-annual Pig Out on Sunday, September 28th. There will be two […]
The news came down today: Atlantic City’s Revel Resort is shutting down next month. Oh, sure. They’re still trying to sell the place. But they’ve […]
Philly’s summer has just become a little more delicious and a little less expensive with all of the upcoming restaurant weeks. But with as many as […]