Philadelphia Magazine All That’s Fresh in Food & Drink
Field Day
News

James Beard Award Winner Danny Childs Is Opening His First Bar This Week

Field Day brings foraged cocktails, a fermentation lab, and Sweet Amalia chef Melissa McGrath to Northern Liberties.


News

Dancerobot Overhauls Its Menu

Super Bao & Cake Girl
Reviews

The Best Inexpensive Bakery in Chinatown

wawa sushi
Reviews

Welp, We Tried the Wawa Sushi

Latest Stories

Reviews

Fiorino Is Worth Keeping

Craig LaBan declares that long suffering East Falls has a restaurant worth keeping in Franco Faggi’s Fiorino. The 34-seat BYOB has been packing them in […]

Reviews

Can You Justify Vetri?

Trey Popp is taken back to a simple farmer’s potato patch in Tuscany, even as he drops $650 on dinner at Vetri. Nantucket Bay scallops […]

News

This Thanksgiving Night, What’s #OpenInPHL

When you’re done with the family and the tryptophan hangover and you just want to get out for a drink on Thanksgiving night, we’ve got […]

News

Team Vetri Wins

The only touchdown of the game in Team Vetri’s Thanksgiving victory over Team Garces. The Vetri Foundation is the big winner though, as the charity […]

News

Who Will Win This Trophy

Follow the Garces vs. Vetri football game @foobooz

News

Happy Thanksgiving: Turkeys Away

We’re resurrecting our #OpenInPHL hashtag this Thanksgiving. Know a bar that will be open on Thanksgiving night? Just tweet it with the tag #OpenInPHL and […]


In This Section

50 Best Restaurants in Philadelphia

50 Best Restaurants in Philadelphia

Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.

The Philly 15: Philadelphia’s Best New Restaurants

The Philly 15: Philadelphia’s Best New Restaurants

Everything you need to know about what’s new and what’s next in Philadelphia's dining scene.

News

Greatest Hits and What You Missed: Where Ya Gonna Eat (and Drink), Holiday Edition

A couple weeks back, I co-opted the Greatest Hits space with what was essentially a list of all the new places that had opened and […]

Reviews

Swagger and Spice at Tashan

Adam Erace says the food coming from Sylva Senat’s kitchen at Tashan is some of the most exciting to debut all year. Especially impressive when […]

News

News For People Who Like Bad News: Small Kitchen Nightmares

The Sustainable Business Network of Philadelphia released a report this week that told us something we’ve long suspected: in Philly, it’s tougher to open a […]

That Angry Dude from StaphMeal. Wow.

Franz Lidz profiles Joshua Scott Albert in the December issue of Philadelphia magazine. THE DOUR GRANITE WALLS of Eastern State Penitentiary were designed to induce […]

Reviews

Tasting Menu at Farmers’ Cabinet

Brian McManus becomes the third Philadelphia Weekly writer to weigh in on Farmers’ Cabinet. Brian Freedman and Tim McGinnis played Good Cop, Bad Cop on […]

In This Section

Where We’re Drinking Right Now: The Best New Bars in Philly

Where We’re Drinking Right Now: The Best New Bars in Philly

Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.

Guides

Guides


Reviews

Seriously Accomplished Food on Main Street

There’s no end to praise Brian Freedman heaps on Clark Gilbert’s Gemelli on Main. At his best, Gilbert sends out gems like the mammoth portion […]

News

Korean Tacos & Other Snacks Tonight at Meritage

A good base is essential for a night of drinking. Meritage is offering some of its Korean tacos tonight on special. The tacos are $4 […]

News

Tonight: Tap Takeovers & Hoedowns

It looks like the Tuesday before Thanksgiving might be the second biggest drinking night of the year. Kraftwork is featuring a takeover by Lagunitas tonight. […]

News

Turkey Prep For The One Percent

I don’t know what, if anything, the Occupiers at Dilworth Plaza have on tap for Thanksgiving, but it seems that our chefly round-up of turkey […]

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