Restaurant Week is certainly an impetus for other restaurants to get in the prix fixe spirit. Meme is promoting their $35 fixed-price meal that is […]

Four companies changing the tech landscape

In honor of the premiere of Top Chef Just Desserts participating restaurants are offering a free dessert to diners. We cannot think of a better place […]

Mike Miss on the Eagles’ worst nightmare

Brian Freedman finds Parkside’s Le Cochon Noir makes a convincing case for dry-rub ribs. Order a third of a rack of pork ribs and you’ll […]

Inky deal falls apart

E-losing a friend

Wellness Tip No. 3

We just received an email from Kar Vivekananthan, co-owner of Adsum regarding a South of South restaurant and food week. 10 restaurants have banded together to […]

This week in Philadelphia Magazine’s Restaurant Club Newsletter. 15 Ways to Save at Garces and Starr Restaurants Get bang for your buck, beyond Restaurant Week. From […]

Congrats to Darren DeBlassi, winner of our final photo contest. Darren took a photo of the skate wing with truffle spaetzle at fish. He receives a $25 […]

The Oyster House is having a release party for Yards Love Stout this evening. From 5 to 7pm there will be $3 glasses of the […]

Tyson Bees, the food truck from former Chew Man Chu chef Tyson Wong Ophaso tweets that its official launch will be on Thursday, September 30th […]

A little birdie told us that Hop Angel Brauhaus in Fox Chase opened quietly yesterday. Philly Kitchen Share’s Tim McGinnis is looking to open American […]

What the PCers don’t get